When I am outside of the United States, people often ask me what Americans eat. Burgers? Bacon and eggs?
Well, the following is what my friends and I ate during my recent trip to Boston from a Friday afternoon to Sunday midday. Keep in mind that this is not our regular daily diet, as many of us usually eat cooked food at home, but this is an example of a weekend eating out with friends.
– Butternut squash risotto with mushrooms and a fried egg (I like fried eggs but have never understood putting one on top of anything, whether in French, Korean, or American cuisine)
– Duck salad with bleu cheese, dried cranberries, and apples
– Almond brioche
– Gruyere cheese croissant
– Coffee with milk and sugar (I am no longer in the land of espresso)
– Japanese buffet with lots of fish, sushi, delicate salads, and green tea soft serve (soft serve is a kind of ice cream and may be called something different in your country)
– Raw oysters
– Lobster roll (lobster pieces on soft, warm buttered bread)
– Prosecco apple cider cocktails
– Pretzel bunny (a soft pretzel shaped like a bunny, in case you had a doubt)
– Smoked salmon and arugula sandwich
– Lamb and tomato chutney sandwich
Thank goodness my friends are gourmands, meaning we all love to eat.
I will admit that half the reason for making this list was so that I could relive my food pleasures. I am guessing that reading it is not half as interesting or enjoyable as eating it.
To note, I like a good burger once in a while. I probably have a burger less than once a month (except when I had two French friends visiting and they wanted to have burgers almost every day. At least we sampled different restaurants). I usually eat oatmeal or cold cereal for breakfast and only eat eggs on the weekends, usually fried or scrambled. I like bacon but only eat it about once or twice a year.